iChoc. Chocolate indulgence for a better tomorrow.
For years, iChoc has been proving that vegan chocolate can be particularly delicious. iChoc is rethinking chocolate and is considered by many to be a pioneering plant-based brand on the chocolate shelf. Eight delicious, incomparably creamy varieties, made with organic Fairtrade cocoa from the Dominican Republic, home to the finest fine cocoa in the world. All iChoc ingredients are organic and the chocolates are packaged in an ecologically sensible way, including in a film made from renewable raw materials.
Innovative: the “Farmer-To-Bar” project developed by iChoc, which allows the cocoa from each individual bar to be traced back to the individual cocoa farmer and generates donations that benefit the community along the “iChoc Cocoa Route”.