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The most popular Austrian pastry recipes
Strudel, Kaiserschmarren, Gugelhupf, Malakoff and Sachertorte, Buchteln & Co: The love of sweets is so deeply rooted in Austria that we even created our own word for it - the pastry. Because a pastry is not just a cold or warm dessert made with flour, but above all an expression of the Austrian attitude to life and an important part of our culture.55 Austrian classics combined in one recipe book
As usual, our pastry recipes are accompanied by a photo, have been tried and tested several times and are simply described. With some recipes you will also find practical links to helpful baking videos - this guarantees that the homemade strudel dough is a success.
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The most popular Austrian pastry recipes
Strudel, Kaiserschmarren, Gugelhupf, Malakoff and Sachertorte, Buchteln & Co: The love of sweets is so deeply rooted in Austria that we even created our own word for it - the pastry. Because a pastry is not just a cold or warm dessert made with flour, but above all an expression of the Austrian attitude to life and an important part of our culture.55 Austrian classics combined in one recipe book
As usual, our pastry recipes are accompanied by a photo, have been tried and tested several times and are simply described. With some recipes you will also find practical links to helpful baking videos - this guarantees that the homemade strudel dough is a success.More Information
| SKU | ASMSWI3600-AM04 |
|---|---|
| Shipping restriction to | No country selected |
| Manufacturer | Dr. Oetker |
| Totalweight in kg | 0.392000 |
| Country | Austria |
| EAN Code | 9783900332785 |
| Product amount | 1 Stück |
| Herstellerangaben | Dr. Oetker, Ringmauergasse 9/1 9500 Villach, Austria |
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