Dr. Oetker citric acid 5s - 25g

Ever so useful: Fruit acid is ideally suited for helping the gelling and providing a fruity flavour. Dr. Oetker Citric Acid is the perfect help coming out of the sachet for many of your recipes for it supports the gelification of the fruit mass. If you are looking for a natural and fruity flavour, citric acid is just the right ingredient to refine your delicious preserves with. And it is so easy to use: Just mix the content of one sachet of Dr. Oetker citric acid with the fruit mass before cooking. Make sure to try this fruit acid's variety. By using citric acid you can refine the taste of marmelade, confitures oder fruit jellies.
Dr. Oetker has got a lot of superb recipes ready which includes the use of fruit acid. How about a fruity confiture with strawberries and cranberries for example? With the help of citric acid you add a fruity and fizzy touch to these perserves and enhance the texture as well.