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Knorr Gourmet Pepper Sauce 38g
Content: 1pkg
The “icing on the cake”: The right sauce can take the best escalope or pasta even a notch above. KNORR Feinschmecker sauces top off a variety of traditional and international dishes with well-balanced sauces rich in the powerful taste of spices and herbs.
The “icing on the cake”: The right sauce can take the best escalope or pasta even a notch above. KNORR Feinschmecker sauces top off a variety of traditional and international dishes with well-balanced sauces rich in the powerful taste of spices and herbs.
Product Details
Description
Content: 1pkg
The “icing on the cake”: The right sauce can take the best escalope or pasta even a notch above. KNORR Feinschmecker sauces top off a variety of traditional and international dishes with well-balanced sauces rich in the powerful taste of spices and herbs.
The “icing on the cake”: The right sauce can take the best escalope or pasta even a notch above. KNORR Feinschmecker sauces top off a variety of traditional and international dishes with well-balanced sauces rich in the powerful taste of spices and herbs.
More Information
| SKU | ASMSWI2193-AM04 |
|---|---|
| Manufacturer | Knorr |
| Herstellerangaben | UNILEVER AUSTRIA GMBH KNORR, Jakov-Lind-Straße 5, 1020, Wien |
| Totalweight in kg | 0.050000 |
| Country | Austria |
| Shipping restriction to | No country selected |
| Best before date | 30 Jan 2025 |
| EAN Code | 8711200425495 |
| Product amount | 38g |
| Ingredients list | Wheat flour, starch, aromas, palm oil, yeast extract, sugar, 5.5% pepper (4% green peppercorns, black pepper, white pepper), iodized food salt, tomato powder2, maltodextrin, whey product, 2.9% onion powder2, dining salt, milk sugar, glucose syrup , Milk protein, barley malt extract, white wine extract. Can contain other gluten -containing grain, egg, soy, celery and mustard. ² Aus sustainable cultivation. |
| Nutritional labeling | Nutritional labeling as follows |
| Nutritional information reference amount | 100 g |
| Calorific value in kj | 237 |
| Calorific value in kcal | 56 |
| Fat in g | 1,5 |
| Thereof saturated fatty acids in g | 0,8 |
| Carbohydrates in g | 8,3 |
| Thereof sugar in g | 2,2 |
| Protein in g | 2,1 |
| Salt in g | 1,4 |
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