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Organic Chickpea Miso 190g - Fermented organic spice paste made from chickpeas from Bio Lutz

Gently fermented miso in the traditional chunky tsubo quality. The taste impresses with a strong, balanced umami aroma. As a seasoning base for soups (miso soup), vegetable, rice, meat & Fish dishes. For refining sauces, dips, purees, salad dressings or simply plain or gratinated on bread.

€ 7.09
Incl. 10% VAT, excl. shipping
€ 37.32 / 1 kg
In stock
 
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Product Details

Description

Organic chickpea miso from BIO Lutz is a healthy and delicious seasoning made from natural ingredients. It is made from fermented chickpeas and rice and contains no additives or preservatives. It is perfect for seasoning soups, sauces, marinated meats and vegetables and adds a delicate, umami-rich touch to any dish. Since it is gluten-free and vegan, it is also suitable for people with special dietary needs. It is made from organic ingredients from BIO Lutz and therefore supports the environment and the cultivation of natural, sustainable food.

More Information

More Information
SKU ATAAMM038
Manufacturer Bio-Lutz
Herstellerangaben BIO LUTZ GMBH FD 6267, Gumprechtsfelden 4, 3250, Wieselburg, office@biolutz.com
Totalweight in kg 0.352000
Country Austria
Shipping restriction to No country selected
Best before date 30 Jun 2025
EAN Code 9120009110973
Product amount 190g
Ingredients list Water, barley*, chickpeas* 18%, salt, fermentation culture A. oryzae. *from controlled organic cultivation.
Storage advice Store away from heat. Store refrigerated after opening and enjoy soon.
Nutritional labeling Nutritional labeling as follows
Nutritional information reference amount 100 g
Calorific value in kj 641
Calorific value in kcal 151
Fat in g 1,5
Thereof saturated fatty acids in g 0,4
Carbohydrates in g 26
Thereof sugar in g 0
Protein in g 6,3
Salt in g 8
Product feature vegan, bio, Plastic-reduced packaging
Verpackungsmaterial Glas
Abtropfgewicht in g 260

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