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Organic emmer is an ancestor of spelled grain. There are some beauties to admire in the field here, such as the black velvet or the white emmer. A spicy spelled grain from the Waldviertel, and it grows right on our farm. Emmer is suitable as flour for bread or cakes, or ground as a grain risotto, with a very spicy taste.
Product Details
Description
Hulled grain has a natural protective shell, so it is naturally resistant and requires little care. The emmer from Biohof Brenner tastes strong and spicy, these flavors give the dishes an invigorating effect. A separate step removes the husk and the environmentally friendly packaging is filled with the ancient grain.
More Information
| SKU | ATAAAM019 |
|---|---|
| Manufacturer | Brenners Bestes |
| Herstellerangaben | Beate und Walter Brenner, Schönfeld 31, 3811, Schönfeld an der Wild, biohof@brenners-bestes.at |
| Totalweight in kg | 1.001000 |
| Country | Austria |
| Shipping restriction to | No country selected |
| EAN Code | 9120081390201 |
| Product amount | 1kg |
| Storage advice | Store dry |
| Allergen information | A - contains gluten-containing cereals |
| Nutritional labeling | No nutrition labeling is required by law for this product |
| Product feature | bio, Plastic-reduced packaging |
| Gütesiegel | AMA Genuss Region, Bio Austria |
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