Product Details
Description
The non-slip spelled flour is particularly suitable for baking small pastries, cakes and pastries, such as ricotta cakes, apricot dumplings, strawberry scones or cinnamon rolls. Thanks to the gentle grinding, the grain retains its high quality and also has a long shelf life. It is characterized by a cream color and a delicate taste. Despite its non-slip properties, the flour is ideal for fine pastries such as croissants.
More Information
SKU | ATAAAM161 |
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Manufacturer | Brenners Bestes |
Herstellerangaben | Beate und Walter Brenner, Schönfeld 31, 3811, Schönfeld an der Wild, biohof@brenners-bestes.at |
Totalweight in kg | 1.001000 |
Country | Austria |
Shipping restriction to | No country selected |
Best before date | 30 Dec 2025 |
EAN Code | 9120081390102 |
Product amount | 1kg |
Instruction manual / Tip | You can find suitable recipes on the back of the package! |
Storage advice | Store dry |
Allergen information | A - contains gluten-containing cereals |
Nutritional labeling | No nutrition labeling is required by law for this product |
Product feature | bio, Plastic-reduced packaging |
Getreidesorte | Dinkel |
Mehleigenschaft | griffig |
geeignet für | Brot, Kuchen, Gebäck, Kekse, Palatschinken |
Gütesiegel | AMA Genuss Region, Bio Austria |