Organic salad seasoning 100ml - traditional brewing process - months of maturation - vegan - gluten-free - made from lupins by Genusskoarl

Salad season is not a season at all, because there is always salad. You don't have to resort to salads from afar, just check out the great seasonal varieties. In winter there is Chinese cabbage, in spring the first lamb's lettuce and in summer there is a wealth of different varieties. In autumn there are a whole range of robust varieties that can survive one or two frosts and still come fresh from the region.

If you make the effort to get one of these wonderful seasonal salads, of course we want to support you. This is where two worlds of fermentation meet. The great art of Viennese must preparation meets the great art of vinegar fermentation. Together they create a unique seasoning for salads.

With the salad dressing we want to make it easy for everyone who wants a quick salad. But salad dressing is also the perfect base for lovers of unusual salad dressings. For the easiest salad dressing, simply take a high quality oil and mix it with the salad dressing one at a time and enjoy fresh vegetables.

If you like something a little more unusual, you can refine the salad seasoning with herbs, honey, mustard and more.

Enjoy it,

your Genusskoarl