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Österreich 
Hartl's Kulinarikum organic veal stock is an ideal addition to complete many dishes. Veal bones, meat and root vegetables are roasted first. Then water is poured in, the spices are added and then the whole thing is cooked for several hours. This creates a veal stock with an intense taste.
Product Details
Description
Hartl's Kulinarikum organic veal stock is an ideal addition to complete many dishes. Veal bones, meat and root vegetables are roasted first. Then water is poured in, the spices are added and then the whole thing is cooked for several hours. This creates a veal stock with an intense taste.
More Information
| SKU | ATAMAW028 |
|---|---|
| Manufacturer | Hartls Kulinarikum |
| Herstellerangaben | Andreas Hartl (Hartl's Kulinarikum), Martkplatz 4, 4020, Linz, office@hartls-kulinarikum.at |
| Totalweight in kg | 0.348000 |
| Country | Austria |
| Shipping restriction to | No country selected |
| Best before date | 18 Oct 2025 |
| EAN Code | 9120058833984 |
| Product amount | 190g |
| Ingredients list | Water, veal bones (50%)*, carrots*, CELERY*, RED WINE* (contains SULFITE), onion*, tomato paste*, vegetable oil*, spices* Meat: Origin AUSTRIA |
| Storage advice | Store in a cool and dark place. Use quickly after opening. |
| Nutritional labeling | No nutrition labeling is required by law for this product |
| Product feature | bio, Plastic-reduced packaging |
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