Pasta Integrale Paperdelle 250g - The wholemeal ribbon noodles are ideal for strong sauces from Baccili

Pasta Integrale from Baccili Selezione is made according to traditional recipes. The pappardelle are ideal for strong sauces as they stick well to the pasta. Even with whole-grain pasta, it is advisable not to cook for too long - this way the pasta retains its desired bite. Since whole grain has a little more flavor than wheat flour, combinations with garlic, wild garlic or pancetta are also highly recommended.

Pasta Integrale is gently dried after preparation and then filled into portion bags. In this way they also make a very nice gift - Italian whole wheat pasta is rarely available. The amount of 250 g is just right for a pasta dish for two people.