Pumpkin and apricots merged into a wonderfully fruity jam -
a delight on every breakfast sandwich! Production: Pumpkin flesh and
Juicy apricots from our own garden are carefully washed and cleaned
and cut into pieces. Together with granulated sugar, apple pectin and
Add a pinch of lemon juice and bring them to the boil while stirring by hand
brought - only 2-3 kg per batch, so that the cooking times are short and that
the full aroma of the fruit is retained. The jam will then become immediately
filled into cleaned jars and sealed. In 2020 we are open
removable labels changed. When the empty bottles and glasses are in the
The labels can then be washed in the dishwasher and then cleaned completely
simply removed and the glasses and bottles continue to be used accordingly
Here are a few suggestions: - Lunch to go - Food
freeze in a jar - for homemade jams, juices, sauces,
Pestos...- Bake muffins or casseroles in a glass - also an ideal one
Gift!- Desserts in a glass- Serve in glasses- Snow globe for children-
Candle in a glass for on the go or at home - storage system for
(self-dried) herbs, flowers, spices, dried fruits, nuts, cookies,
Sweets...- tea light glasses, e.g. with strings, lace, ruffles,
Decorative tape or leaves decorated - as drinking glasses - lids
pierce and insert the straw!- Hanging flower vase- For
Organize small items, e.g. as a pen holder in the office or
for the hobby room or workshop - liquids from plastic bottles
(dishwashing liquid, vegetable oil...), ideally in our bottles
Pourer = vinegar, oil and sauces) - As a flower container