Netto-Weight: 500g
2 parts fruit, 1 part sugar: for making jam and jelly.
Jam Sugar 2:1 is fine crystal sugar that is mixed with pectin and citric acid at the right ratio. For light, less sweet jams.
Product Details
Description
Netto-Weight: 500g
2 parts fruit, 1 part sugar: for making jam and jelly.
Jam Sugar 2:1 is fine crystal sugar that is mixed with pectin and citric acid at the right ratio. For light, less sweet jams.
More Information
SKU | ASMSWI0064-AM04 |
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Manufacturer | Wiener Zucker |
Herstellerangaben | AGRANA (ZUCKER), Friedr.Wilhelm-Raiffei.Platz 1, 1020, Wien |
Totalweight in kg | 0.650000 |
Country | Austria |
Shipping restriction to | No country selected |
Best before date | 12 Dec 2025 |
EAN Code | 9012501001012 |
Product amount | 500g |
Ingredients list | Sugar, gelling agent pectins, acidic citric acid, preservative sorbic acid |
Storage advice | Store dry and at room temperature. |
Nutritional labeling | Nutritional labeling as follows |
Nutritional information reference amount | 100 g |
Calorific value in kj | 1689 |
Calorific value in kcal | 398 |
Fat in g | 0 |
Thereof saturated fatty acids in g | 0 |
Carbohydrates in g | 98 |
Thereof sugar in g | 98 |
Protein in g | 0 |
Salt in g | 30 |