Wheat flour type W 700 has a higher mineral content than type W 480 and is therefore darker than wheat flour type W 480.
Product Details
Description
Selected wheat varieties of the highest quality are the basis for our wheat flour W 700 smooth. The gentle grinding and regular checks guarantee the highest quality
More Information
SKU | ATAARE003 |
---|---|
Manufacturer | Langer Mühle |
Herstellerangaben | Langer Mühle e.U., Schubertstraße 15, 3452, Atzenbrugg, office@langermuehle.at |
Totalweight in kg | 1.001000 |
Country | Austria |
Shipping restriction to | No country selected |
Best before date | 1 Jan 1970 |
EAN Code | 9120102420092 |
Product amount | 1000g |
Ingredients list | Wheat flour type W 700 smooth |
Instruction manual / Tip | Suitable for making rolls, bread, pancakes, pulled strudel dough, choux pastry, yeast dough, etc |
Allergen information | A - contains gluten-containing cereals |
Nutritional labeling | Nutritional labeling as follows |
Nutritional information reference amount | 100 g |
Calorific value in kj | 1450 |
Calorific value in kcal | 346 |
Fat in g | 0.9 |
Thereof saturated fatty acids in g | 0.2 |
Carbohydrates in g | 69 |
Thereof sugar in g | 1.8 |
Protein in g | 14 |
Product feature | Plastic-reduced packaging |
Getreidesorte | Weizen |
Mehltyp | 700 |
Mehleigenschaft | glatt |
Gütesiegel | AMA Genuss Region |